Founded by sibling duo Chef Philip Pretty and Lauren Pretty, Olive & Rose is a culinary destination born from their shared passion for exceptional food and genuine hospitality.
At Olive & Rose, we reimagined the dining experience as a neo-bistro, where classic French techniques with a twist meet vibrant flavors that are unmistakably Californian. Each dish is a reflection of Chef Philip Pretty’s entire culinary journey.
From sourcing local, seasonal ingredients to minimizing food waste and reducing our environmental footprint, we’re proud to continue the sustainable dining legacy of our sister restaurant, Heritage, by incorporating green certified and green Michelin star practices into our operations.
Free self-parking now available in our secured lot off N Liberty Ct, the alley directly behind City Center.
Reservations are recommended
as walk-ins aren’t always available
Book on OpenTable
For parties of 5 or more please email reservations@oliveandroselb.com
Please note that our restaurant is an open-air space.
Closed Sundays and Mondays
Bread & Cultured Butter 10
Fruits de Mer, Mirugai Clam Salad & Kanpachi, Preserved Kumquat 23
Market Crudité, Broccoli Hummus, Cilantro Oil20
Tomato Tart, Ricotta, Ramp Pesto 26
Soft Shell Crab Crepe, Squash Confit, Pickled Chayote, Farm Herbs 34
King Salmon, Sauce Provençale, Herbs de Provence 35
Jidori Half Chicken, Brassicas, Jus 55
Toasted Marshmallow Ice Cream Sundae, Brûléed Banana, Peanut 10
Menu For Two $200
Substitute to Steak + $65
Additional
Castelvetrano Olives 8
Cheese Selection, Honeycomb & Dates18
“Tinned” Fish, Confit Tuna, Garlic Aioli 17
18 oz 32 Day Dry Aged Rib Chop, Frites 120
COCKTAILS
Garden Mélange 18
Vodka, Watermelon, Cucumber, Basil, Feta, Citrus, Frozen
Avo Maria 18
Tequila, Avocado, Herbs, Jalapeño, Bell Pepper, Pineapple, Citrus
Stalk & Pepper 18
Rum, Asparagus, Lemongrass, Tarragon, Black Pepper, Citrus
Pear Pressure 18
Mezcal, Korean Pear, Coconut, Gochujang, Citrus, Milk Clarified
Heirloom 18
Gin or Vodka, Fermented Heirloom Tomato Brine, Dry Vermouth
Depth Charge 18
Blended Scotch, Mushroom, Leek, Fennel, Citrus
Gettin’ Figgy With It 18
Redwood Empire Emerald Giant Rye Whiskey, Fig, Roasted Pecan
Smoking Gun 18
Five Rum Blend, Cold Smoked Almond, Brazilian Cherry, Citrus, Frozen
Helios 18
Cognac, Apricot, Greek Yogurt, Citrus
Orange Is The New Black 18
Vodka, Coffee, Cacao, Blood Orange
The Count 18
Gin, Strawberry Amaro, Sweet Vermouth, Cacao
NON-ALCOHOLIC
Herbal Remedy 8 ea
Matcha, Lemongrass, Lime, Soda
Verdita 8 ea
Avocado, Herbs, Jalapeño, Bell Pepper, Citrus
BY THE GLASS
Sparkling
Robert Hall 2021 21 / 84
Sparkling Grenache Blanc, California
Rosé
The Language of Yes, 2024 18 / 72
Blend, California
White
Cadre “Stone Blossom” 2024 18 / 72
Albariño, California
Green
Offscript “Vinito”, 2024 18 / 72
Chardonnay, California
Red
Signor-La Vallee 2023 26 / 104
Pinot Noir, California
Red
Marietta 2022 21 / 84
Cabernet Sauvignon, California
SHERRY
Don Benigno Fino 14
Jerez-Xérès, Spain
Lustau Amontillado 14
Jerez-Xérès, Spain
Lustau East India Solera 14
Jerez-Xérès, Spain
BY THE BOTTLE
Racines Grand Reserve NV 210
Sparkling, Oregon
Dutton-Goldfield 2024 72
Chardonnay, California
Silva Road 2017110
Chardonnay, California
Massican “Annia” 112
White Blend, California
Silva Road 2023 124
Pinot Noir, California
Sinegal 2022 124
Cabernet Sauvignon, California
Silva Road “Jankalovitch” 165
Cabernet Sauvignon, California
BEER & SPARKLING FERMENTS
Urban Roots “Luna Especial” 8
Lager, 4.8% ABV, Sacramento, CA
Japas “Matsurika” 10
Pilsner, 5.0% ABV, Brazil
Cellarmaker 14
Hazy IPA, 6.8% – 7.0% ABV, Berkeley, CA
Bücha “Berry Trio” 8
Raspberry, Strawberry, Blueberry Hard Kombucha, 6.0% ABV, San Diego, CA
High Seas “Sun of a Beach” 12
Pineapple, Orange, Guava Sparkling Mead, 6.9% ABV, Santa Barbara, CA
Single Fin Cider 10
Hard Apple Cider, 5.5% ABV, Santa Barbara, CA
NON ALCOHOLIC
House Ginger Ale 8 ea
Mexican Coke6 ea
Mexican Sprite 6 ea
Diet Coke 6 ea
Martinelli’s Apple Juice 6 ea
KIDS
Seasonal Green Salad, Buttermilk Dill Ranch 7
Kids’ Chicken 24
Grilled Cheese 12
Kids’ Ice Cream 8
Side Frites 8
Espresso 4
Americano 5
Cappuccino 6
Latte 6.50
Matcha 7
Shade grown and delicately stone ground in Japan, procured by Offshore Tea
[Tea or Latte]
Tuesday to Saturday | 5pm-9pm
255 Atlantic Avenue | Long Beach, CA
562.825.8009 | info@oliveandroselb.com
Free self-parking available in our secured lot
off N Liberty Ct, the alley directly behind City Center.
