Founded by sibling duo Chef Philip Pretty and Lauren Pretty, Olive & Rose is a culinary destination born from their shared passion for exceptional food and genuine hospitality.
At Olive & Rose, we reimagined the dining experience as a neo-bistro, where classic French techniques with a twist meet vibrant flavors that are unmistakably Californian. Each dish is a reflection of Chef Philip Pretty’s entire culinary journey.
From sourcing local, seasonal ingredients to minimizing food waste and reducing our environmental footprint, we’re proud to continue the sustainable dining legacy of our sister restaurant, Heritage, by incorporating green certified and green Michelin star practices into our operations.
Free self-parking now available in our secured lot off N Liberty Ct, the alley directly behind City Center.
Reservations are recommended
as walk-ins aren’t always available
Book on OpenTable
For parties of 5 or more please email reservations@oliveandroselb.com
Please note that our restaurant is an open-air space.
Closed Sundays and Mondays
Bread & Cultured Butter 10
Amberjack Crudo Honeynut Squash, & Bartlett Pear 21
Market Salad, Spotted Gem, Artichoke & Parmesan Dressing 18
Wild Mushroom & Sunchoke, Shaved Mushrooms, Mushroom Jus 25
Spiny Lobster, Bisque, Tarragon, Brioche 25
Local Cod, Celery Root, Gem, Gooseberry 35
Aged All Natural Rib Chop with Frites & Au Poivre 65
Toasted Marshmallow Ice Cream Sundae, Brûléed Banana, Peanut 10
Menu For Two $200
Extras
Three Cheese 15
Castelvetrano Olives 8
COCKTAILS
Stalk & Pepper 18
Rum, Asparagus, Lemongrass, Tarragon, Black Pepper, Lime
Pear Pressure 18
Mezcal, Korean Pear, Coconut, Gochujang, Lime, Milk Clarified
Avo Maria 18
Tequila, Avocado, Herbs, Jalapeño, Bell Pepper, Citrus
Gettin’ Figgy With It 18
Widow Jane Applewood Rye Whiskey, Fig, Roasted Pecan
Culture Shock 18
Gin, Fermented Pineapple, Fermented Tomato, Agave, Lemon, Cucumber Oil
Pretty and Basic 18
Vodka, Elderflower, Watermelon, Lychee, Genmaicha, Coconut
Martini For Two 32
Vodka or Gin, Olives, Lemon, Onion
NON-ALCOHOLIC
Herbal Remedy 8 ea
Matcha, Lemongrass, Lime, Soda
Avo Verdita 8 ea
Avocado, Herbs, Jalapeño, Bell Pepper, Citrus
BY THE GLASS
Schramsberg “Mirabelle Brut” 2024 21 / 84
Blanc de Noirs, California
Thacher 2024 17 / 68
Cinsaut Rosé, California
Cadre “Sea Queen” 2023 17 / 68
Albariño, California
Eberle 2023 19 / 76
Cabernet Sauvignon, California
BY THE BOTTLE
Obsidian Wine “Pear Blanc” NV 36
Sparkling Grape & Pear Blend, California
Maison Jussiaume “Blanc de Blanc” 2018 173
Sparkling, Oregon
Offscript “Delegati” 2024 96
Sparkling Pinot, California
Eden Dale 2021 96
Chardonnay, California
Massican “Annia” 2024 112
White Blend, California
Marietta “Angeli” 2022 72
Zinfandel, California
Sinegal 2022 280
Cabernet Sauvignon, California
BEER
Chambücha Hard Kombucha 8
Sparkling White, 7.0% ABV, San Diego, CA
Donna’s Pickle Beer 6
Pickle Brine Lager, 4.4%, Milwaukee, WI
La Bodega “Buena Suerte” 8
Lager, 5.0% ABV, Los Angeles, CA
ISM Brewing 14
West Coast IPA, 6.8% ABV, Long Beach, CA
NON ALCOHOLIC
House Ginger Ale 7 ea
Mexican Coke6 ea
Mexican Sprite 6 ea
Diet Coke 6 ea
Martinelli’s Apple Juice 6 ea
Club Soda 4 ea
KIDS
Seasonal Green Salad, Buttermilk Dill Ranch 7
Kids’ Steak 22
Grilled Cheese 12
Kids’ Ice Cream 8
Side Frites 8
Espresso 4
Americano 5
Cappuccino 6
Latte 6.50
Matcha 7
Shade grown and delicately stone ground in Japan, procured by Offshore Tea
[Tea or Latte]
Tuesday to Saturday | 5pm-9pm
255 Atlantic Avenue | Long Beach, CA
562.825.8009 | info@oliveandroselb.com
$5 self-parking available in our secured lot
off N Liberty Ct, the alley directly behind City Center.
